BetoAgro is a trusted producer and exporter of high-quality Red and White Cowpeas, cultivated across Mozambique, Eswatini, and Namibia. As a staple in many global cuisines, cowpeas are valued for their rich protein content, adaptability, and nutritional benefits.
Quality & Sustainable Farming
Our cowpeas are grown using sustainable agricultural practices, ensuring minimal environmental impact while maximizing yield quality. We implement careful crop rotation, soil enrichment techniques, and responsible water management to produce consistent, top-grade cowpeas that meet international quality standards.
Processing & Packaging
To ensure premium quality, our cowpeas undergo rigorous sorting, cleaning, and grading at our facilities. We provide bulk and customized packaging solutions tailored to the requirements of our clients, ensuring long shelf life and efficient handling for international markets.
Reliable Export & Distribution
With well-established logistics networks, BetoAgro delivers Red and White Cowpeas to international buyers with precision and efficiency. Our export operations comply with strict food safety standards and regulatory requirements, ensuring seamless trade partnerships worldwide.
Partner with BetoAgro
We welcome distributors, wholesalers, and food processors looking for reliable suppliers of premium cowpeas. Our commitment to quality, sustainability, and efficient delivery makes BetoAgro your ideal partner in agricultural trade.